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Recipes
About Me
Features and Mentions
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Vegan
Bansi Rava Upma/Uppittu (Savory Semolina)
HOMEMADE CRANBERRY JAM (3 Ingredients)
Broccoli Kofta Curry with Avocado Parathas
Crushed Green Chili Pickle (Hari mirchi ka Koota)
VEGETARIAN LAKSA SOUP (Vegan/Asian)
Easy Peanut Butter Brownie Bites
“BLT” Chaat (Beet, Lettuce and Tomato Chaat)
Vegan Panang Curry (Instant Pot/Stove Top)
Fruit Chaat (Indian Fruit Salad Recipe)
TOFU TIKKA MASALA CURRY (Vegan/Instant Pot/Pressure Cooker)
Quick 30-minute Chana masala curry with Spinach
Mint lemon Rice with Raisins (Vegan/Gluten Free)
PRESSURE COOKER MUSHROOM TIKKA BIRYANI
2-ingredient Beetroot Coconut Curry (Leftover Magic)
Easy Ugadi Pachadi Recipe
VEGAN BANANA BREAD
Pressure Cooker Tomato Pulao (with step-wise instructions)
PRESSURE COOKER ALOO GREEN BEANS
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